Careers
Be a Part of Our Dynamic Team
Take on new opportunities and thrive with us. The Gaia Hotel Bandung under PT. Gaia Kencana is a five-star modern hotel where guests will enjoy an elevated hospitality experience and discover different dimensions of rest, renewal, and reactivation.
JOB DESCRIPTION:
- Create visually stunning designs for digital and print media, including social media, advertisements, brochures, and in-room collaterals, ensuring consistency with the hotel’s brand guidelines.
- Collaborate with the marketing team to develop impactful visuals for campaigns, promotions, and special events.
- Design and manage high-quality materials for signage, menus, and event-related content that reflect the hotel’s premium image.
- Oversee the maintenance and organization of graphic assets, such as templates, fonts, and image libraries.
- Capture and produce high-quality photos and videos independently to create compelling visual content for various platforms.
MINIMUM REQUIREMENT:
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At least 2 years experience in the same position at a 5-star hotel
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Proficient in spoken and written English
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Good communication and presentation skills
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Computer fluency in Mac and PC
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Knowledge of design techniques, tools, and principles
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Multimedia content development highly desired
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Photography skills highly desired
JOB DESCRIPTION:
- Assist the Spa Manager in overseeing day-to-day spa operations, ensuring an exceptional guest experience.
- Supervise, motivate, and train spa staff to maintain high service standards and deliver luxury treatments.
- Monitor spa inventory, supplies, and equipment, ensuring proper maintenance and timely replenishment.
- Collaborate with the marketing team to promote spa services and drive revenue through special offers and packages.
- Address guest feedback and resolve any service issues promptly and professionally.
MINIMUM REQUIREMENT:
- At least 2 years of experience in the same position at a 4 or 5-star hotel, F&B company or related.
- Proficient in spoken and written English.
- Excellent interpersonal skills and pleasant personality.
- Able to work with creativity and agility.
JOB DESCRIPTION:
- Responsible for the hygienic and safe preparation of food within the food preparation areas.
- Ensure that all food items are prepared according to standard recipe cards while maintaining portion control and minimizing waste.
- Ensure that food stock levels within the preparation areas are sufficient in both quantity and quality, aligned with hotel occupancy and function forecasts.
- Ensure that all food preparation equipment is used safely and correctly and that it is cleaned and maintained according to schedule.
- Maintain a consistent, first-class food quality across all areas of food production.
MINIMUM REQUIREMENT:
- At least 2 years of experience in the same position at a 4 or 5-star hotel, F&B company or related.
- Proficient in spoken and written English.
- Excellent interpersonal skills and pleasant personality.
- Able to work with creativity and agility.
JOB DESCRIPTION:
- Provide personalized service based on guest preferences, including offering recommendations, assisting with special requests, and maintaining guest privacy.
- Handle guest inquiries and provide relevant information about the hotel, its services, and local attractions.
- Serve food and beverages in the lounge during breakfast, afternoon tea, and evening cocktail hours with attention to detail and a high level of hospitality.
- Assist in setting up and maintaining the buffet and beverage stations to ensure they are replenished and presentable at all times.
- Always maintain cleanliness and organization of the lounge, including furniture arrangement, tidiness of service stations, and cleanliness of the floor area.
MINIMUM REQUIREMENT:
- At least 2 years of experience in the same position at a 4 or 5-star hotel, F&B company or related.
- Proficient in spoken and written English.
- Excellent interpersonal skills and pleasant personality.
- Able to work with creativity and agility.